Our service creates a menu that reflects the parents and children’s feedback and ideas as well as regulations. Our menu is seasonal, taking into consideration the time of year when planning. We incorporate the dietary and cultural requirements of all children at our service, offering gluten free, dairy free and halal options.

We plan our menu’s termly, providing protein, diary and grains as well as vegetables and fruit to ensure your child is getting their daily intake. By planning our menu we are able to reduce food waste, have consistency within our service and ensure there is a variety of foods.

Please take some time to view the current menu at our service below, or at the sign in and out area.